@article {949,
	title = {Enzymatic acylation of flavonoids: Effect of the nature of the substrate, origin of lipase, and operating conditions on conversion yield and regioselectivity},
	journal = {J. Agric. Food Chem.},
	volume = {55},
	year = {2007},
	month = {2007},
	chapter = {9496-9502},
	author = {CHEBIL, L. and ANTHONI, J. and HUMEAU, C. and GERARDIN, C. and ENGASSER, J.M. and GHOUL, M.}
}
